Edelweiss German Restaurant Menu (Update 2025)
Edelweiss German Restaurant in Staunton, VA delivers an authentic German dining experience with a cozy yet classy ambiance. The menu features traditional German specialties like Sauerbraten, Wiener Schnitzel, and Weisswurst, alongside unique offerings like Spinach Pie and Vegetarian Platter. The dinner special, Schweineroulade, is a standout dish not to be missed. Customers rave about the hearty and flavorful meat dishes, generous portions, and delightful Black Forest cake. The service is efficient and friendly, adding to the overall enjoyable dining experience. With a picturesque Bavarian cabin atmosphere and a wide range of beverages including German beers, Edelweiss German Restaurant is a must-visit destination for those craving authentic German cuisine.
Lunch Specialties
Sauerbraten
Sliced roast beef. A delightful marinated sweet and sour beef roast served with gravy and a potato dumpling.
Rindsroulade
Beef roulade. Thinly sliced top round of beef, stuffed with a delightful mixture of beef, herbs, pickles, carrots, bacon and spices.
Hungarian-Style Goulash
Lean pork tips cooked to perfection in a paprika sauce.
Wiener Schnitzel
Thinly sliced pork fillets prepared with spices, breaded and pan fried until golden brown.
Knackwurst
German-style frankfurter. Served with our delicious sauerkraut and mashed potatoes.
Rahmschnitzel
Thinly cut pork medallions sauteed and slowly simmered in our special mushroom and sour cream sauce.
Jacgerschnitzel
Thinly sliced pork fillets breaded, pan fried and topped with a tasty mushroom and onion gravy.
Bratwurst
German-style sausage. Pork sausage served with sauerkraut and brown gravy.
Weisswurst
German-style sausage. Veal sausage served with sauerkraut and brown gravy.
Rinderbraten
Roast beef. Beef roast sliced and served with it's own brown gravy.
Schweinebraten
Pork roast. Pork roast sliced and topped with sour cream and mushroom sauce.
Spinach Pie
Layers of crepe and spinach topped with cheddar cheese and served with mashed potatoes and a small salad.
Vegetarian Platter
Mashed potatoes, small salad and a vegetarian patty covered with vegetarian gravy (our unique recipe).
Paprika Huhnerbrust
Paprika chicken. Breaded chicken breast, fried and served with a sour cream and paprika sauce.
Fillet of Cod
Fillet of cod prepared with spices, breaded and pan fried until golden brown.
Schweineroulade
Pork roulade. Thinly sliced pork cutlet served with a delicious blend of herbs, pickle and spices, and a pickle with a tasty sour cream sauce and Bavarian dumplings.
Dinner Specialties
Beverages
Coffee
Regular or decaf.
Hot Chocolate
Hot Tea
Soda
Coke products.
Lemonade
Iced Tea
Stewart's Drink
Grape, orange, root beer, key lime, cream soda, diet root beer, birch beer, diet birch beer, black cherry, ginger beer.
Schwarzwa Lder Kirschtorte
Black Forest cake, our specialty.
Ingrid's German-Style Cheesecake
Available with cherry topping for an additional charge.
Tante Bertle's Apple Custard Pie
Apple Crumb Cake
Apple Crumb Cake a la Mode
Oma's German Torte
Rice Pudding
Bread Pudding
Vanilla Ice Cream
Homemade Desserts
Children's Menu
Kids Ma's Special
Schnitzel, mashed potatoes and green beans.
Kids Wiener Warstchen
German frankfurter. Served on a bun with potato chips.
Grilled Chicken Breast
Grilled Fillet of Cod
The Light Side
Appetizers and Sides
Lentil Soup
Soft Pretzel
Tossed Salad
Served with choice of dressing.